{"id":1742,"date":"2026-07-07T23:56:57","date_gmt":"2026-07-07T15:56:57","guid":{"rendered":"https:\/\/spec.org.sg\/?post_type=tribe_events&#038;p=1742"},"modified":"2026-07-07T23:56:57","modified_gmt":"2026-07-07T15:56:57","slug":"the-art-of-pour-over-coffee-from-bean-to-cup-2-aug-2026","status":"publish","type":"tribe_events","link":"https:\/\/spec.org.sg\/?tribe_events=the-art-of-pour-over-coffee-from-bean-to-cup-2-aug-2026","title":{"rendered":"The Art of Pour-Over Coffee: From Bean to Cup &#8211; 2 Aug 2026"},"content":{"rendered":"<p>The course offers an immersive journey into the world of pour-over coffee, providing a detailed understanding of every step, from selecting the right coffee beans to perfecting the brewing process. Participants will learn about the different varieties of coffee, how beans are harvested, processed, and roasted, and the essential grinding techniques for pour-over brewing. With hands-on brewing practice, you&#8217;ll discover the importance of water quality and temperature and refine your ability to evaluate the sensory aspects of coffee, from aroma to taste. The course also explores coffee&#8217;s cultural significance, offering insight into its rich heritage across the globe.<\/p>\n<p>Course Date: 2 Aug 2026<\/p>\n<p>Course Fee:<\/p>\n<ul>\n<li>Below Age 50 &#8211; $280<\/li>\n<li>Age 50 &amp; above &#8211; $56<\/li>\n<\/ul>\n<p>Members from any Co-operative registered with SNCF are entitled to SGD10 FairPrice voucher if you attend this course. Terms and conditions apply.<\/p>\n<p>Course Outline<\/p>\n<p><a href=\"https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/11\/The-Art-of-Pour-Over-Coffee-From-Bean-to-Cup.pdf\">The Art of Pour-Over Coffee From Bean to Cup<\/a><\/p>\n<p>Eligible for:<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-276 lazyload\" data-src=\"https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-SKC-300x300.png\" alt=\"\" width=\"100\" height=\"100\" data-srcset=\"https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-SKC-300x300.png 300w, https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-SKC-150x150.png 150w, https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-SKC-100x100.png 100w, https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-SKC.png 500w\" data-sizes=\"(max-width: 100px) 100vw, 100px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 100px; --smush-placeholder-aspect-ratio: 100\/100;\" \/><img decoding=\"async\" class=\"alignnone wp-image-274 lazyload\" data-src=\"https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-NSA-300x300.png\" alt=\"\" width=\"100\" height=\"100\" data-srcset=\"https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-NSA-300x300.png 300w, https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-NSA-150x150.png 150w, https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-NSA-100x100.png 100w, https:\/\/spec.org.sg\/wp-content\/uploads\/2024\/09\/SPEC-Partner-NSA.png 500w\" data-sizes=\"(max-width: 100px) 100vw, 100px\" src=\"data:image\/gif;base64,R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw==\" style=\"--smush-placeholder-width: 100px; --smush-placeholder-aspect-ratio: 100\/100;\" \/><\/p>\n<p>___<\/p>\n<p>Terms and Condition for Voucher Redemption:<\/p>\n<ul>\n<li>Proof of Co-op membership is required for verification.<\/li>\n<li>Collection of voucher can only be done in person on the day of the course.<\/li>\n<li>SPEC reserves the final right in any disbursement decision should any dispute arise.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>The course offers an immersive journey into the world of pour-over coffee, providing a detailed understanding of every step, from selecting the right coffee beans to perfecting the brewing process. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1062,"comment_status":"open","ping_status":"closed","template":"","meta":{"site-sidebar-layout":"default","site-content-layout":"","ast-site-content-layout":"default","site-content-style":"default","site-sidebar-style":"default","ast-global-header-display":"","ast-banner-title-visibility":"","ast-main-header-display":"","ast-hfb-above-header-display":"","ast-hfb-below-header-display":"","ast-hfb-mobile-header-display":"","site-post-title":"","ast-breadcrumbs-content":"","ast-featured-img":"","footer-sml-layout":"","theme-transparent-header-meta":"default","adv-header-id-meta":"","stick-header-meta":"","header-above-stick-meta":"","header-main-stick-meta":"","header-below-stick-meta":"","astra-migrate-meta-layouts":"set","ast-page-background-enabled":"default","ast-page-background-meta":{"desktop":{"background-color":"var(--ast-global-color-4)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"ast-content-background-meta":{"desktop":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"tablet":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""},"mobile":{"background-color":"var(--ast-global-color-5)","background-image":"","background-repeat":"repeat","background-position":"center center","background-size":"auto","background-attachment":"scroll","background-type":"","background-media":"","overlay-type":"","overlay-color":"","overlay-opacity":"","overlay-gradient":""}},"_tribe_events_status":"","_tribe_events_status_reason":"","footnotes":""},"tags":[],"tribe_events_cat":[],"class_list":["post-1742","tribe_events","type-tribe_events","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Art of Pour-Over Coffee: From Bean to Cup - 2 Aug 2026 - SPEC<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/spec.org.sg\/?tribe_events=the-art-of-pour-over-coffee-from-bean-to-cup-2-aug-2026\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Art of Pour-Over Coffee: From Bean to Cup - 2 Aug 2026 - SPEC\" \/>\n<meta property=\"og:description\" content=\"The course offers an immersive journey into the world of pour-over coffee, providing a detailed understanding of every step, from selecting the right coffee beans to perfecting the brewing process. 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